Part four of the 01/02 edition of What We Call History see’s Liverpool travel to Dynamo Kiev with manager Gerard Houllier, having been taken seriously ill the previous week at Anfield. Liverpool find strength in reserve and lead by Phil Thompson continue their...
Part three of the 01/02 edition of What We Call History opens with a buoyant Liverpool buoyant Liverpool travelling to Borussia Dortmund having slain Everton at Goodison the previous week but ends in heartbreak weeks later at Anfield as Gerard Houllier is taken...
We get further into the brilliance of Michael Owen in our look back into 2001/2. Liverpool batter Bayern Munich before England batter Germany. Heskey is also on fire but no one burns brighter than Owen. Liverpool sign two goalkeepers in one day and consign one to...
The people have spoken. 01/02. And it could well be a rare recent example of democracy getting it spot on. It becomes clear quickly to Messrs Atkinson, Gutmann and Nevin this is a season which contains multitudes. We start looking back at the business which has been...
The final part of the 2005/06 edition of What We Call History covers the last three league games of the season and Liverpool’s trip to Cardiff for their FA Cup Final against West Ham United. Joining Neil Atkinson to reflect on another trophy winning season for...
What to do next on What We Call History? We have been wracking our brains about what season to do and unable to come to an agreement. Therefore we have decided to make our cases and put it over to you, the listeners, to find out what era of Liverpudlian football you...
A mini What We Call History telling the story of a great Liverpool semi-final victory. With Champions League qualification all but assured The Reds are able to focus on their game against Chelsea. With chat about the returning Robbie Fowler and Harry Kewell, this show...
Liverpool have crashed out of Europe, going out over two legs to Benfica and find themselves with their season at a cross roads. Joining Neil Atkinson to chat through a sticky point in Liverpool’s season are Steve Graves, Rob Gutmann and Mike Nevin. If you're...
Part 7 of what is now becoming a saga as we head into possibly the mist disappointing few weeks of the season as a well fancied Liverpool come unstuck in Europe. Joining Neil Atkinson for the latest instalment are Mike Nevin and Rob Gutmann roll back the years. If...
Part 6, we’re certain of that, Part 6 of our look back into 2005/6. It sees a Liverpool side yet again have the gulf between themselves and Chelsea underlined as they meekly submit at Stamford Bridge. There is, though, a fantastic pair of Anfield wins against...
The third episode of season one of The Pub Crawlers Podcast was recorded in Nottingham, as Rob Gutmann hosts Steve Graves and Martin Fitzgerald to discuss the local pub scene, Indian restaurants, students, and more…
The Pub Crawlers Podcast represents a quest to find the very best authentic UK pubs, filmed on location inside some of the finest boozers across the UK and Ireland.
Well, sort of. It’s equally about friends having three to four pint-fuelled, quintessential pub conversations, on any subjects that damn well occur to them, in a range of outstanding boozers across the land. So, really, it’s as much about what we get up to in pubs as the pubs themselves.
The shows are presented by self-styled boozer connoisseur and long-time pub designer and owner, Rob Gutmann, who is on a mission to find the very best pubs in the UK and to define the essence of the ‘true’ pub.
Featuring a wide range of guests (mainly Rob’s mates), we’ll be visiting pubs the length and breadth of the country, bedding into the very best of them, and chatting about our lives lived in and around boozers.
The first season of the Pub Crawlers focuses on the North of England, taking in Chester, Sheffield, Manchester, Liverpool, and even a brief foray to the north side of the Midlands in Nottingham.
Plug yourself in to the ongoing conversation as it disappears down all manner of tenuously pub-related worm holes, with your new mates at TPC. And you don’t need a pint to enjoy us, but it might help…
