Checking in on Liverpool’s loanees, including Rhys Williams at Swansea City, Ben Davies at Sheffield United and Paul Glatzel at Tranmere. John Gibbons speaks to Swansea City fan Phil Sumbler from Planet Swans, Sheffield United fan Anna Wilson, and Tranmere fan...
IT’S fair to say we all thought we’d have seen a lot more of Rhian Brewster in Liverpool’s first team by now. After joining Liverpool from Chelsea in 2015, the striker was quick to impress. After initially joining the club’s U18 side he was quickly promoted to the U23...
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The Pub Crawlers Podcast: Sheffield (S1E4)
The fourth episode of season one of The Pub Crawlers Podcast was recorded at The Grapes in Sheffield, as Rob Gutmann hosts Steve Graves and Martin Fitzgerald to discuss snooker, Sheffield bands, the annoyance of kids in pubs, and more…
The Pub Crawlers Podcast represents a quest to find the very best authentic UK pubs, filmed on location inside some of the finest boozers across the UK and Ireland.
Well, sort of. It’s equally about friends having three to four pint-fuelled, quintessential pub conversations, on any subjects that damn well occur to them, in a range of outstanding boozers across the land. So, really, it’s as much about what we get up to in pubs as the pubs themselves.
The shows are presented by self-styled boozer connoisseur and long-time pub designer and owner, Rob Gutmann, who is on a mission to find the very best pubs in the UK and to define the essence of the ‘true’ pub.
Featuring a wide range of guests (mainly Rob’s mates), we’ll be visiting pubs the length and breadth of the country, bedding into the very best of them, and chatting about our lives lived in and around boozers.
The first season of the Pub Crawlers focuses on the North of England, taking in Chester, Sheffield, Manchester, Liverpool, and even a brief foray to the north side of the Midlands in Nottingham.
Plug yourself in to the ongoing conversation as it disappears down all manner of tenuously pub-related worm holes, with your new mates at TPC. And you don’t need a pint to enjoy us, but it might help…
